Comfort in a Bowl 3 Unique Free Range Chicken Soup Recipes

Comfort in a Bowl 3 Unique Free Range Chicken Soup Recipes – Chicken soup is a comforting dish enjoyed by slot dana 10k many across the world. A favorite in Indonesian cuisine is Sup Ayam Kampung, or Free-Range Chicken Soup, which is known for its rich, clear broth and tender chicken. Made with free-range chicken, which offers a more distinct and savory taste compared to regular chicken, these soups are light, refreshing, and packed with flavors. Here are three variations of this delicious soup, each with a unique twist.

1. Classic Clear Broth Free-Range Chicken Soup

This traditional recipe showcases the simplicity of Sup Ayam Kampung with its pure, flavorful broth. The chicken is the star of the dish, and the clear broth highlights its natural taste.

Ingredients:

• 1 whole free-range chicken, cut into pieces
• 2 liters of water
• 2 stalks lemongrass, smashed
• 4 kaffir lime leaves
• 3 slices of galangal
• 4 cloves garlic, smashed
• 3 shallots, sliced thinly
• Salt to taste
• 1 teaspoon peppercorns
• 2 carrots, sliced into rounds
• 1 medium onion, quartered

Read more: Wholesome Creamy Macaroni and Broccoli A 30-Minute Meal

Instructions:

1. Boil the chicken pieces in a large pot with water for about 30 minutes until the chicken is cooked through and the broth is flavorful.
2. Add lemongrass, lime leaves, galangal, garlic, shallots, and onion. Simmer for another 30 minutes to let the flavors meld together.
3. Add the sliced carrots and continue simmering for 10-15 minutes until tender.
4. Season with salt and pepper to taste.
5. Serve hot with steamed rice or as is for a light meal.

2. Spicy Free-Range Chicken Soup

If you enjoy a little kick in your soup, this spicy variation is perfect for you. The addition of chili and spices makes it warming and satisfying.

Ingredients:

• 1 whole free-range chicken, cut into pieces
• 2 liters of water
• 3 red chilies, sliced thinly
• 2 stalks lemongrass, smashed
• 1 thumb-sized piece of turmeric, sliced thin
• 1 teaspoon of ground coriander
• 1 teaspoon of ground cumin
• 5 cloves garlic, smashed
• 3 shallots, sliced
• 1 tablespoon of fish sauce
• Salt to taste
• 1 lime, juiced
• 1 tomato, chopped

Instructions:

1. In a large pot, combine the chicken slot server luar negeri pieces and water. Bring to a boil and then reduce the heat to simmer for about 30 minutes.
2. Add the chilies, lemongrass, turmeric, coriander, cumin, garlic, and shallots. Simmer for another 20 minutes.
3. Season with fish sauce, salt, and lime juice to taste.
4. Add the chopped tomato and simmer for an additional 10 minutes.
5. Serve the soup with fresh cilantro leaves and enjoy the spicy, fragrant broth.

3. Vegetable and Free-Range Chicken Soup

For a healthy and hearty option, this vegetable-packed soup pairs perfectly with the flavors of free-range chicken. It’s light but filled with nutrients.

Ingredients:

• 1 whole free-range chicken, cut into pieces
• 1.5 liters of water
• 2 stalks celery, sliced
• 1 zucchini, sliced
• 2 potatoes, diced
• 2 carrots, sliced
• 1 onion, quartered
• 1 garlic clove, smashed
• 1 teaspoon turmeric powder
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Bring the chicken pieces and slot deposit 5rb water to a boil in a large pot. Reduce the heat to low and simmer for 30 minutes, skimming off any impurities.
2. Add the celery, zucchini, potatoes, carrots, onion, garlic, and turmeric. Continue simmering for another 20 minutes, or until the vegetables are tender.
3. Season the soup with salt and pepper.
4. Garnish with fresh parsley before serving for a burst of freshness.

Conclusion

Each of these recipes showcases the versatile and healthy nature of Sup Ayam Kampung. Whether you prefer the traditional flavor, a spicy kick, or a vegetable-packed option, these soups are sure to warm your heart and satisfy your appetite.